All in all, I had a very good time and will go back again. I ordered Crab Rangoon (4,000 won/$$3.50) as an appetizer.....Mark Pi's Chicken (the brown sauce) (which was fantastic, 13,000w/$11), and A.B.C. Chicken (which had this weird lemon flavor, not in a bad way...just too zesty for me, 11,000w/$9) a side of fried rice (tasted sooooooo good 1,500w/$1) and some Strawberryade, which tasted like kool-aid.
Showing posts with label Korea. Show all posts
Showing posts with label Korea. Show all posts
Monday, April 13, 2009
Shanghai Grill (Daegu, Korea)
Labels:
Daegu,
eating out,
Korea,
Shanghai Grill
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